Imagazini yoyilo
Imagazini yoyilo
Iglasi Ye Wayini

30s

Iglasi Ye Wayini Iglasi yeWayini engama-30s nguSaara Korppi yenzelwe ikakhulu iwayini emhlophe, kodwa inokusetyenziswa nakwezinye iziselo, nayo. Yenziwe kwivenkile eshushu isebenzisa ubuchwephesha bokuvunguza kweglasi, oko kuthetha ukuba yonke incindi yahlukile. Injongo kaSaara kukuyila iglasi esemgangathweni ekhangeleka inomdla kuwo onke ama-angles kwaye, xa izaliswe lulwelo, ivumela ukukhanya ukuba kubonakalise ukusuka kwii-angles ezahlukeneyo ukongeza ukonwabela okomeleleyo ekuseleni. Ukuphefumlelwa kwakhe kwiGlasi yeWine engama-30s kuyilo lwangaphambili lwe-30s yeCognac Glass, zombini ezi mveliso zabelana ngobume bekomityi kunye nokudlala.

Umbhoxo

Hair of Umay

Umbhoxo Yenziwe ngohlobo lwakudala lobuchule, olukhuselwe luluhlu lwe-UNESCO yeLifa leNkcubeko eNgenakuphikiswa kuMfuno wokuGcinwa ngokuKhuselekileyo, lo mbhozi uzisa eyona ilungileyo ngoboya ngenxa yemibala yoboya obukrwada kunye nokubotshwa kwesandla esihle okwakha ukuqina komgangatho. Iipesenti ezili-100 ezenziwe ngesandla, lo mbhobhisi wenziwa usebenzisa izendalo zoboya kunye nethoni etyheli etyheliweyo ngeqokobhe le-anyanisi. Umsonto wegolide ohamba kumbhoxo wenza intetho kunye nokukhumbuza iinwele ezihamba ngokukhululekileyo emoyeni - iinwele zikathixokazi othembekileyo u-Umay - umkhuseli wabafazi nabantwana.

Umatshini Ikofu

Lavazza Desea

Umatshini Ikofu Umatshini onobungane owenzelwe ukunika iphakheji epheleleyo yenkcubeko yekofu yase-Itali: ukusuka kwi-espresso ukuya kwi-cappuccino eyiyo okanye i-latte. Isinxibelelanisi sokucwangcisa ucwangcisa ukhetho ngokwamaqela amabini ahlukeneyo-enye yekofu kunye enye yobisi. Iziselo zinokuhonjiswa umntu ngemisebenzi yokunyusa yamaqondo obushushu kunye nogwebu lobisi. Inkonzo eyimfuneko ibonakalisiwe embindini kunye nemifanekiso ekhanyisiweyo. Umatshini uza kunye neglasi yeglasi ezinikezelwe kwaye usebenzisa ulwimi lwendlela yeLavazza ene-surfacing elawulwayo, iinkcukacha ezihlaziyiweyo kunye nengqwalaselo ekhethekileyo kwimibala, izixhobo & amp; gqiba.

Umatshini Ikofu

Lavazza Idola

Umatshini Ikofu Isisombululo esifanelekileyo kubathandi bekofu abafuna amava e-espresso ase-Itali efanelekileyo ekhaya. Ujongano lomsebenzisi onobuthathaka obuthathaka kunye nengxelo ye-acoustic ineendlela ezine ezikhethiweyo kunye nomsebenzi wokukhulisa ubushushu onika umzobi owenziwe ngamava kuwo onke amaxesha okhetho okanye isihlandlo ngasinye. Umatshini ubonakalisa ukulahleka kwamanzi, ikhonteyina epheleleyo okanye imfuneko yokuhla ngezithombisi ezongezelelweyo ezikhanyayo kunye netray yetrip inokutshintshwa ngokulula. Uyilo olunomoya walo ovulekileyo, ukujonga ubungakanani bomgangatho kunye nokuchazwa okucacileyo kukuzivelela kolwimi olusisiseko lweLavazza.

Umatshini We-Espresso

Lavazza Tiny

Umatshini We-Espresso Umatshini omncinci, onobungane we-espresso oza namava e-Itali yekofu eyinyaniso ekhaya lakho. Uyilo lonwabile iMeditera- luqulathe iibhloko zokwakha ezisesikweni- ukubhiyozela imibala kunye nokusebenzisa ulwimi oluyilwe nguLavazza ekumphezulu nasekucaciseni. Iqokobhe eliphambili lenziwa ngesiqwenga esinye kwaye linemigangatho ethambileyo kodwa elawulwa ngokuchanekileyo. Indawo esembindini yongeza ubume bokubonwa kunye nephethini yangaphambili iphindaphinda umxholo othe tyaba ovame ukubakho kwiimveliso zeLavazza.

Isofa

Gloria

Isofa Uyilo alusilo ifom yangaphandle kuphela, kodwa lukwophando malunga nolwakhiwo lwangaphakathi, i-ergonomics kunye nomxholo wento. Kule meko ubume bezinto ezomeleleyo, kwaye kukusikwa kunikwe imveliso okunika ukubaluleka kwayo. Inzuzo yeGloria inamandla okuba yi-100% ngokwezifiso, ukongeza izinto ezahlukeneyo, izixhobo kunye nokugqitywa. Umkhethe omkhulu zizinto zonke ezongeziweyo ezinokongezwa kunye nemagnethi kulwakhiwo, ukunika imveliso engamakhulu imilo eyahlukeneyo.